“Fundamental Techniques Paired with Presentation Panache”
Chef Jason received his education from Culinary Arts at I.W. Akerley Campus of the NSCC, with an additional education in pastry work, and has more than 20 years of experience as a Chef.
His experience in the food industry ranges from resorts, restaurant, bistro, pubs, fine dining, to institutional and more. Chef Jason`s vast knowledge and culinary skills has presented him with the confidence to manage any size event.
From creating delicious feast to showcasing beautifully plated dishes; you can taste and see our award winning Chef’s passion for great food.
Let us cater your next event. We will work with you to create your menu and will go out of our way to fulfill your expectations and vision. Among other strength, JConway Catering is well known for making challenging outdoors events look professionally completed with ease.
Your guests will enjoy their unique and customized culinary experience. View our menu, as a starter to your event planning, and contact us for details.